Category: Special

During this time..

The team has been busy maintaining the golf course as usual despite the lockdown. We have installed a new drainage system on greens number 2 and 6 and we have treated all the greens with an iron based fertiliser to ensure that they stay in good condition for when you return.

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Friday 30th October

Announcement – In accordance with the new government measures we regret to inform you that Golf de Barthe will be closed in its entirety until further notice. We would like to take this opportunity to thank everyone for all of their support and we ask that you all take good care of yourselves.

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COVID October 2020

Following the recent government announcement that the Lot et Garonne is now in the red zone and following a discussion with the local mayor please note below’s update on the COVID conditions in place at Golf de Barthe: 6 people maximum at a table outside, please do not join the tables together or sit in […]

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Club Championship 19 July

The club championship was a great success with 55 players participating despite the heat and the COVID restrictions. There was a superb atmosphere and everyone enjoyed the “AXOA” meal afterwards, all made with local produce. A big thank you to Marc Desmarty and Zigue, the butcher in Monclar Delpech, the Tombeboeuf baker, vegetables from Laurent […]

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COVID 19

“Three clear principles for clubs to adhere to during this time: respecting the no contact and social distancing measures and prohibiting any group gatherings.” FFG  14 new measures to read carefully during COVID 19 period 1. Opening hours  Golf de Barthe will be open from 8.30-18.30 during this period.  2. Booking reservations Tee-offs will be […]

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Thriving after barely one year

Golf Magazine Number 356 Barely a year after their arrival Michael and Samantha Robinson can be proud. The course has been rejuvenated and this month will see work starting on the departs. The new event kitchen food has been in high demand and benefits from the wealth of local producers. The kids are benefiting from […]

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